Smoked Streaky Bacon - Puddledub
Smoked Streaky Bacon
Description
Our smoked streaky bacon, from 100% outdoor bred, specially selected pork. is cured for 2 weeks & smoked in our traditional smoker before being sliced and packed.
Our bacon is dry cured without water, using a traditional method of curing salts and a little sugar.
This dry curing process means our bacon does not shrink and there is far less residue when cooking. There is no added water and we don’t use anymore curing salt than we absolutely need to ensure our bacon is cured properly.
Cured, cut and packed by hand by our dedicated team to ensure a great quality product. Suitable for freezing.
Christmas Week Collections
For collections only between 16th and 22nd December of December 11 til 4pm , this product will be supplied frozen.
Smoked Streaky Bacon
Description
Our smoked streaky bacon, from 100% outdoor bred, specially selected pork. is cured for 2 weeks & smoked in our traditional smoker before being sliced and packed.
Our bacon is dry cured without water, using a traditional method of curing salts and a little sugar.
This dry curing process means our bacon does not shrink and there is far less residue when cooking. There is no added water and we don’t use anymore curing salt than we absolutely need to ensure our bacon is cured properly.
Cured, cut and packed by hand by our dedicated team to ensure a great quality product. Suitable for freezing.
Christmas Week Collections
For collections only between 16th and 22nd December of December 11 til 4pm , this product will be supplied frozen.
Smoked Streaky Bacon
Description
Our smoked streaky bacon, from 100% outdoor bred, specially selected pork. is cured for 2 weeks & smoked in our traditional smoker before being sliced and packed.
Our bacon is dry cured without water, using a traditional method of curing salts and a little sugar.
This dry curing process means our bacon does not shrink and there is far less residue when cooking. There is no added water and we don’t use anymore curing salt than we absolutely need to ensure our bacon is cured properly.
Cured, cut and packed by hand by our dedicated team to ensure a great quality product. Suitable for freezing.
Christmas Week Collections
For collections only between 16th and 22nd December of December 11 til 4pm , this product will be supplied frozen.